What kind of bread should I try to make this weekend?

I still have two packets of active yeast left and I’m dying to make something for the Football game!! I just don’t know if there are breads that are easier to make / more appropriate for a beginner out there. With my luck I’d choose something completely advanced 😉

If I could make some kind of roll, that’d be ideal. I’ll post my findings, but please feel free to share with me your input!

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